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Starbucks Iced Pistachio Latte

The Iced Pistachio Latte at Starbucks USA is Sweet pistachio flavor paired with espresso and milk, served over ice and finished with a salted brown-buttery topping—a creamy, smooth iced latte made to bring you a renewed feeling in the new year. It starts at 190 calories in a Tall, and it is a popular choice for anyone who wants something cold.

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Price

$6.55

Calories

260kcal

Protein

9g

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Starbucks Iced Pistachio Latte

9 g

Protein

42 g

Carbs

6 g

Fat

Starbucks Iced Pistachio Latte Complete Information

On the Starbucks menu the Iced Pistachio Latte is filed under iced latte, priced from $6.05 to $7.45 across 3 sizes at Starbucks (Northgate Way & I-5). A Grande serving contains 260 calories and 150 mg of caffeine.

Ingredients Summary

Ice, Milk, Pistachio sauce, Brewed espresso, Salted brown butter cookie flavored topping.

Taste Profile

The Iced Pistachio Latte offers a smooth texture with a clear coffee note and a distinctly sweet finish in its 16 fl oz Grande pour. Sugar is the first thing you taste, which puts it in dessert territory rather than a daily cup.

Health Insight

A Tall Iced Pistachio Latte contains 190 calories and 30g of sugar. Order it when you want a treat; the calorie and sugar figures are too high for a daily habit.

Healthier Alternative: For a lighter option, consider the Iced Sugar-Free Caramel Protein Latte, which has 200 calories and 9g of sugar.

Nutritional Facts

Per serving • Based on a 2,000 calorie diet

Total260kcal
Protein9g
14%
Carbs42g
65%
Fat6g
21%
NutrientAmount% DV
Calories260 kcal13%
Total Fat6 g9%
Saturated Fat3.5 g18%
Trans Fat0 g-
Cholesterol15 mg5%
Sodium260 mg11%
Total Carbohydrates42 g14%
Dietary Fiber0 g0%
Sugar40 g80%
Protein9 g18%
Caffeine150 mg-

Calories by Size

Tall190 calGrande260 calVenti370 cal

Figures come from Starbucks' published nutrition data for the standard build; milk swaps, extra pumps and toppings change them. The nutrition facts page lists every item side by side.

Most Ordered Together

Perfect Combination

Iced Pistachio Latte The Iced Pistachio Latte and a Chocolate Cake Pop is a common combined order, and the totals below add them up.

$6.55

Iced Pistachio Latte

$3.65

Chocolate Cake Pop

Combo Total$10.20410 calAdd to Calculator

Allergen Information

Starbucks publishes no allergen line for this item. The ingredient tree below names milk, soy and other allergen ingredients where they appear.

Full ingredient list
  • ice
  • milk
  • pistachio sauce
  • invert sugar
  • condensed nonfat milk
  • pistachio butter
  • natural flavors
  • cocoa butter
  • salt
  • preservative: potassium sorbate
  • xanthan gum
  • tocopherols
  • monoglycerides
  • brewed espresso
  • salted brown butter cookie flavored topping
  • sugars
  • corn starch
  • sea salt
  • fruit and vegetable color
  • natural flavors
  • salt

Allergen information is based on standard recipes. Cross contamination is possible in shared kitchens. View the full Starbucks Allergen Guide or inform staff of any allergies when ordering.

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Common Questions

How many calories are in a Starbucks Iced Pistachio Latte?
A Starbucks Iced Pistachio Latte contains between 190 and 370 calories depending on the size. Tall (190), Grande (260), Venti (370).
How much does a Starbucks Iced Pistachio Latte cost?
At Starbucks (Northgate Way & I-5), the pickup price is $6.05 for a Tall, $6.55 for a Grande, $7.45 for a Venti. Starbucks sets prices per store, so the price at your location will differ; the Starbucks app shows the exact figure for the store you choose.
How much protein is in a Starbucks Iced Pistachio Latte?
The protein in a Starbucks Iced Pistachio Latte ranges from 7g to 12g depending on the size you order.
How much caffeine is in a Starbucks Iced Pistachio Latte?
Between 75 mg and 225 mg depending on the size. Caffeine rises with the cup because the drink carries more coffee or tea.
How much sugar is in a Starbucks Iced Pistachio Latte?
40g in a Grande serving. Part of that is natural lactose from milk where milk is used, and the rest comes from syrups and sweetened bases. Fewer pumps lowers it.